BASTARDÔ! white wine

Cheers, Bastardô! The future is the place where you will be for the rest of your life. Open a bottle, pour a glass of wine and slowly savour the will to keep going. 


Region: Tejo

Grape varieties: 65% Fernão Pires + 35% Arinto

€7.80 €6.90
In stock



Volume: 12,5%
Soil: Schistose
Color: Lemon yellow
Bouquet: Citrus and tropical fruit
Technical Notes: Intense and fruity wine on the nose, enhancing the fresh citrus fruits profile. In the mouth we have a very balanced and fresh wine, with good acidity and presence. Perfect as a starter or to be served with fish or grilled white meat dishes.
Temperature: 10-12 ºC
Content: 75cl

Wine Architect

Who drinks it | Women and men who dare to make a toast to their bastards instead of feeling sorry for themselves 
Hour | Right after a blow from the bastard, to solve things immediately 
Flavor | Sweet, of victory 
Goes well with... A good dose of laughter and friends

Irony of fate that things didn’t turn out as expected. But you control your destiny! If love is war, you know how to win. The day was bad, the night will be for party. Now, no one stops you! Savor your essence. At home, with your friends, in the middle of the crowd... Open a bottle, drink one glass and celebrate life. Taste and let yourself be tasted. Illegitimate would be to stop being yourself! For more bastardly thoughts go to

More Information
Upc Ean01010100121
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Bastardô! White – 84 pts  |  Perfumed and lightly aromatic, this is a smooth and rounded wine. Touches of acidity freshen the apricot flavors, leaving a wine that’s easy to drink and quite ready.



Bastardô! White – 88pts | The renowned Canadian wine writer Natalie MacLean who was named the World's Best Drinks Writer at the World Food Media Awards in Australia has tested and evaluated our wines.




Bastardô! White – Note 15  |  Fernão Pires and Malvasia. Discreet aroma, evolving notes, gunpowder, very dry and little fruity. Slender and discreet taste, with a predominant dry vegetable flavor. It finishes simple but persistent - Nuno Oliveira Garcia

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