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This wine cannot survive without passion. It is a three-way relation. Dine With Me Tonight is the perfect accomplice for moments of thundering passion.

Availability: In stock

Excl. Tax: €34.99 Incl. Tax: €39.54


Titulo da Medalha GALICJA VITIS Dine With Me Tonight white has been awarded the Silver medal in June 2015.

Titulo da Medalha INTERNATIONAL WINE CHALLENGE Dine With Me Tonight white has been awarded the Commended medal in May 2014.

Titulo da Medalha DECANTER WORLD WINE AWARDS Dine With Me Tonight white has been awarded the Commended medal in May 2014.

Titulo da Medalha VINHOS DE CORTE, BRASIL Top 5 Innovation Award - Dine With Me Tonight has been awarded the Top 5 Innovation Award by Vinhos de Corte, a Brazilian reference wine critic, highly respected by the wine community in South America, which has considered our wines as the most innovative in the market..


Region: Tejo

Grape varieties: 40% Fernão Pires + 40% Arinto + 20% Malvasia

Volume: 13%

Soil: Schistose

Color: Lemon yellow

Bouquet: Fruity, fresh and soft

Technical notes: With a lemon yellow color, this wine has an intense bouquet with notes of tropical and citrus fruits and a fresh, balanced and intense flavor. It is perfect as a starter or to be served with fish or grilled white meat dishes

Temperature: 10-12 ºC

Content: 75 cl

Units: 6

Wine Architect

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Dine With Me Tonight White –87pts | The renowned Canadian wine writer Natalie MacLean who was named the World's Best Drinks Writer at the World Food Media Awards in Australia has tested and evaluated our wines.




Dine With Me Tonight White – 85pts  |  Fruity and soft, this appealing wine is ready to drink. Lemon juice and lime zest give freshness along with bright acidity and a light sense of mineral texture.



Dine With Me Tonight White – Note 15  |  Fernão Pires (40%), Arinto (40%) and Malvasia (20%). Intense and very tropical aroma, white flowers, peach. Half-bodied taste, some sweetness and flavour and a vegetable finish. Consensual modern profile. The most prestigious Portuguese wine journalist and critic, João Paulo Martins reviews at Wine Magazine (Revista de Vinhos Magazine)